Les Horees Coteaux Bourguignons Mon Poulain 2024 070726OFFER made with the same restrained

made with the same restrained hand in the cellar

Raspberry leaf

but there's enough freshness and bite to keep it from turning into candy

Incredibly aromatic

Across the lineup

Les Horees Coteaux Bourguignons Mon Poulain 2024 070726OFFER made with the same restrainedThere is Gamay growing in Pommard, planted back in the 1940s, and Catharina Sadde farms it. That is the sort of detail that makes Coteaux Bourguignons, Burgundy's humble catch all appellation, far more interesting than it has any right to be. Mon Poulain blends that Gamay, about 40% of the wine, with Pinot Noir from the Cote de Beaune, the two fermented separately: the Gamay whole cluster, the Pinot half, both on wild yeast with no sulfur until after